I’ve had homemade baklava before and it was really good, but made with walnuts which I’m now allergic to. Preparation Time 30 - 460 minutes Cooking Time 1... My mums zaatar chicken is unrivalled in its deliciousness because her recipe brings out the tanginess of the zaatar without scorching it. Awesome! Cheers! Make syrup. Fillo (or phyllo) dough must be thawed properly. Cashew Baklava Brown sugar, cinnamon and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. *This post is sponsored by The Fillo Factory, makers of quality, gourmet fillo dough. Make the syrup: Add the sugar, water, and cinnamon stick to a medium saucepan. Ex: bread,dried apricots,baklava then click on Go! Bake for 35 to 40 min, till an even golden. ★☆ What a great idea, they look so tasty! Get started today on the world's healthiest Diet!! In its basic form, Baklava is made of fillo dough, nuts, and sugar syrup and in this post, we’re going to feature a simple recipe of walnut Baklava “fingers.” Summary: Our Lebanese Baklava Rolls recipe is very easy to prepare at home and it yields delicious authentic Baklava fingers. Bring to a boil over high heat, stirring constantly until sugar dissolves completely. I have eaten baklava since I was a little girl. Our Lebanese Baklava Rolls recipe is very easy to prepare at home and it yields delicious authentic Baklava fingers. Enjoy! I love the idea of a cashew filling. Mar 24, 2016 - Browse Lebanese and Arabic food cooking recipes including main dishes, chicken, lamb, beef, vegetarian and traditional desserts have to make these! Homemade baklava that is, not the stale stuff that's been mass-produced, boxed up, and left to drown in syrup. Sep 26, 2016 - Brown sugar, cinnamon, and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. With a sharp knife, cut the fillo into 4 equal strips. Okay, I NEED to try these! Hope you give this one a try! Lebanese Finger Baklava preparations Stuffing preparation ;grind the cashew,then mix with sugar. Repeat the process by placing 3 more fillo dough sheets on top of one another … ... Ramadan Recipes - The Lebanese Recipes Kitchen presents a special collection of delicious and tasty Ramadan Recipes. Baklava Stuffing: Mix the ground walnuts or your favorite nuts with 2 teaspoons of sugar and a few drops of Orange Blossom Essence. These cashew baklava are delicious and not complicated to make. This site uses Akismet to reduce spam. Stir in lemon juice and immediately remove from heat. So good! Remove from heat when crisp and golden brown, and pour about ½ of the syrup on top. Assemble the Bakalava Rolls: Lay 3 sheets of fillo (phyllo) evenly on a clean work surface with the long side closest to you. Let bakalva rolls cool completely before serving. I'll bet you get to eat all sorts of yummy Greek food! When all the baklava rolls are assembled in the baking sheet, brush with more olive oil and melted butter. Cover and let sit about 15 minutes to thicken, then remove cinnamon stick. Baklava Rolls: Place one sheet of thawed fillo dough on a cutting board then lightly brush it with melted butter. Bake in the 350 degrees F heated-oven for 25 to 30 minutes or until the baklava rolls brown and crisp (you're looking for a light gold brown, bottoms may be slightly more brown). Enjoy the month of Ram... Post Comments Baklava Stuffing: Mix the ground walnuts or your favorite nuts with 2 teaspoons of sugar and a few drops of Orange Blossom Essence. This post may include affiliate links. Let baklava rolls cool completely before serving. Lay 3 sheets of fillo (phyllo dough) and generously brush top with olive oil and melted butter mixture. Be sure to check your email and confirm your subscription. Ingredients 3 small eggplants (1 to 1 1/2 pounds) to make about 1 1/4 cups when roasted, pulped and sieved 2 tablespoons olive oil (n... Turkish delight is the in-built surprise in these two-toned chocolate-covered gifts. Oh my. This recipe is quite forgiving, you can easily double or even triple it to serve a larger crowd (or even use as edible gifts). Preheat oven to 150°C (130°C fan-forced). Made the traditional style baklava and these rolls. ), Turkish Delight Pistachio - Turkish Delight with Pistachio, Ramadan Recipes - Delicious Ramadan Recipes - Tasty Ramadan Recipes. Also, I just subscribed to your emails and am looking forward to the ebook. Thank you so much for taking the time to comment! Easy to Make Lebanese Baklava Rolls Recipe | LEBANESE RECIPES When finished with the first batch, now repeat the process with the next 3 fillo (phyllo sheets). Aug 28, 2018 - Brown sugar, cinnamon, and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. Get the recipe for Cashew Baklava » Neal Santos Aren't they fun though! Let set for 15 minutes or so. Sprinkle phyllo with a third of the nut mix. Do not use a convection setting. We've had several Gr8 Dinners where Baklava would be the perfect dessert. Looks great - as I’m having a dinner party of dieting diners, I don’t think many will be consumed. Make cashew filling by mixing filling ingredients in a food processor until mixture is finely ground. moon shaped filo pastry filled with chopped cashew nuts and topped with syrup and rose water . An Elite CafeMedia Food Publisher.Privacy policy. Thank you for another wonderful recipe! And repeat the filling and rolling process until you run out of dough. These look amazing! Set aside for now. And as I do when making traditional baklava or Greek Spanakopita, I reached for my favorite quality fillo (phyllo), organic fillo dough from The Fillo Factory. Preheat your oven to 325 degrees Fahrenheit (160 degrees Celsius). LOVE baklava! Hi! I am loving the idea of the rolls, seems like there would be much more of a flaky factor. Italian Breakfast Strata with Fillo (Phyllo), Filed Under: Desserts, Party Menus Tagged With: baklava, cashew, Christmas, dessert, fillo, holidays, pastry, phyllo, phyllo dough, video. My family makes it every year. Check your email to confirm your subscription! Alternatively, you could use 1 teaspoon of regular Orange Blossom Water. You'd love them, Jordan! Good appetite! It's flaky, tasty and fun to make. I hope you guys give it a try and let me know how you like it. And one big thing for me as a cook, The Fillo Factory dough always comes in good condition, which makes it easy to work with, In my opinion, these baklava rolls are a fun and simple way to serve a party crowd. It seemed fitting, then, to make a traditional and beloved dish for this Virtual Eid Party: cashew baklava. No way would I waste the rest of this good organic fillo dough! Enjoy Middle Eastern and Lebanese Recipes! Bake in 350 F degrees heated-oven for 25-30 minutes. Or, if you want another finger food option, you can make savory phyllo rolls with a meat and feta filling as in this recipe! By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! I would suggest freezing them before baking. Homemade Baklava! Love that yours includes cashews! Pulse until the mixture is finely ground (you should end up with something like a coarse paste). Required fields are marked *, Rate this recipe Crecipe.com deliver fine selection of quality Cashew baklava recipes equipped with ratings, reviews and mixing tips. I haven't tried to freeze them, but I have other fillo items. But at my favorite Lebanese bakery, this style of baklawa caught my eye. Would be curious to hear how this works for you. Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. When thawing, do not remove the fillo from the package, place it in the fridge 12-14 hours before using. Lay the next 3 sheets of fillo (phyllo) evenly on a clean work surface with the long side closest to you. Lebanese desserts are quite rich, with lots of dates and dry fruits, which are abundantly available in that region. Enjoy the Best Middle Eastern Christmas Food Recipes. I haven't made this yet, but plan to. A fun take on baklava, these baklava rolls, filled with a spiced cashew mixture, make the perfect dessert for your next party! And cashews. Zahav is such a great book (and restaurant!!). Be sure to see the easy step-by-step tutorial below the recipe. Each region has its own recipe for Baklava. CASHEW BAKLAVA RECIPE Khalil Alsalman. Get one of our Cashew baklava recipe and prepare delicious and healthy treat for your family or friends. To make the syrup, bring the sugar, lemon juice and water to the boil over a medium heat. It is a bit simpler to make than your typical squared nut baklawa or bird's nest baklawa, and it is very easy to eat too, which makes it a great finger food dessert in social situations. Here yo... Saj bread (also Markook, Markouk, Arabic:كماج، مرقوق، شراك) is a type of flat bread common in the countries of the Levant. What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1), « Mediterranean-Style Bean Dip with Roasted Squash, Sheet Pan Paprika Chicken and Vegetables ». Make the cashew filling: In the bowl of a food processor fitted with a blade, add the cashews, brown sugar, spices, salt and melted butter. Christmas is celebrated in many Middle Eastern countries by Arab Christians. Thanks, Julia! Repeat the process to finish the first strip of fillo dough. Slice loose. Thank you A simple casserole of crispy squares filled with spiced meat. These look amazing! Cashew baklava recipe. And check your spam folder in case you cannot find our email! Now work with 1 strip. Preparation Method. holy yum! Finish with last four sheets of phyllo. Friends commented that they prefer the traditional style but i am in love with those rolls. ( Then repeat with the remaining strips. There are many variations of Baklawa (Lebanese baklava)-- which I am NUTS for! Baklava is one of my favorite desserts, and Mediterranean is my favorite kind of food (married into a Greek family, lol). Place in a lightly oiled baking sheet. Planning to double next time! They are right up my alley. Putting those fine layers of phyllo together to make this sweet pastry is so satisfying. Watch carefully. The sauce makes them! what is the alternative to using phyllo dough it is not locally available in our country? asawer . Many thanks. Now working with 1 strip, spoon about 1 ½ tsp of the cashew filling in a straight line along the bottom edge that is closest to you (leave a little room on either side for the filling to expand). Cut into 4 equal strips. I know! Place them on a tray as finger food next to a fresh coffee pot, or stick them in small bowls of ice cream for more festive ice-cream sundaes (a delicious idea I came across at a recent Greek festival!). Your email address will not be published. This recipe is a variation on my almond baklava fingers, and if we’re being honest, it’s even better. The gist: crispy fillo (phyllo) rolls, stuffed with a decadent, spiced cashew mixture, then sweetened with cinnamon lemon syrup. I made 20 of these, they didn't last very long. I love baklava but I've never made it before myself, you make it look so easy! These rolls look like they'd be easy to make, though! Then bake from frozen. Lightly grease 2 to 3 shallow baking trays with melted ghee. You will get a list of items with preselected checkboxes. Hello everyone, so today I wanted to share with you all these 2 easy Baklava recipes. Wasn't able to find the exact same phyllo dough (brand) so I'm curious as to how many pieces (servings) are expected in this recipe. OMG! I first stumbled upon the idea in Michael Solmonov's cookbook Zahav, and was instantly inspired! You may be asking yourself, this recipe only uses 6 sheets of dough, what would one do with the rest? Learn how to cook great Cashew baklava . Roll a few times, about 4 to 5, tightly. 28 Comments. Can you freeze these- if so should you do it before or after cooking? Alternatively, you could use 1 teaspoon of regular Orange Blossom Water. While baklava is still warm, pour syrup over to coat. ★☆ Lebanese Desserts. ★☆ It is no surprise that baklava is a favorite dessert of mine. The mazahar, or orange blossom water, can be purchased at any Middle Eastern or Greek specialty store. TIP: Syrup must either be cool and poured over hot baklawa or hot and poured over cooled baklawa. With a sharp knife, cut the fillo into 4 equal strips. Add lemon juice and immediately remove from heat. And as a thank you, I will give you a FREE copy of my e-Cookbook to get started! Using the tip of a very sharp chef’s knife, cut the baklawa into diamonds by cutting six rows (5 cuts) lengthwise and ten rows (9 … Make your meal more special, with desserts like Baklava, Chocolate and Date Mousse, and Nutty Caramel Cigars.. Baklava is not only famous in middle eastern countries but, around the world. My pleasure, Anna! ingredients : filo pastry, flour, butter, oil , honey syrup, cashew ,salt. Vegan; no preservatives; no cholestrol; no trans fat. Keywords: Baklava, Mediterranean Dessert, Phyllo dough, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish. Make syrup needs to be well concentrated not watery or runny, Be sure to roll the fillo dough tightly around the cashew filling so that they keep their shape and also to avoid having them burst when adding the syrup. Keep in mind that this makes 60 servings. Thank you for supporting brands that make this site possible. Thanks for stopping in. allergy advice: contains nuts, may contain traces of gluten. Baklawa (Lebanese Version of Baklava) Recipe by Sandi From CA. These baklava rolls are a unique take on the beloved traditional. Continue the process with this 1 strip and move on to the next. Available at grocery stores nationwide; click here to find a retailer near you. Score the top of the baklava into squares and/or possibly triangles. But, when I have made this baklava recipe, I almost inevitably make my mom's savory fillo (phyllo) meat pie--a popular Egyptian recipe. Combine the ground cashews, pistachios (reserving the hand-chopped pistachios), caster sugar, cinnamon, and cardamom in a bowl. Learn how your comment data is processed. So happy you enjoyed them! Traditionally, pine nuts were used as the filling – they’re creamy and expensive and regal. And bake from frozen. Remove from oven and dress with at least ½ the simple syrup (you can save the rest of the syrup for later use). I'm Suzy. Baklava Rolls: Place one sheet of thawed fillo dough on a cutting board then lightly brush it with melted butter. Feb 22, 2020 - Brown sugar, cinnamon, and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. FastLaneBuy Ø¢® was conceived by Buy Lebanese in 2008, for much faster shopping. Bake in the 350 degrees F heated-oven for 25 to 30 minutes or until the baklava rolls brown and crisp (you're looking for a light gold brown, bottoms may be slightly more brown). It's vegan and contains no preservatives; no cholesterol; and no trans fat. Generously brush top with more of the olive oil and butter mixture. Copyright © 2020 The Mediterranean Dish. Boil sugar, water and cinnamon stick. June 16, 2018 Desserts, Pastries, Ramadan Recipes. Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). Brown sugar, cinnamon and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. Enter the products you wish to buy, separated by a comma. Reserve remaining syrup for later. Super easy to make! Our Lebanese Baklava Rolls recipe is very easy to prepare at home and it yields delicious authentic Baklava fingers. When all the baklava rolls are assembled in the baking sheet, brush with more olive oil and melted butter. ★☆ I've always been tempted to make it, but it always seemed like it would be messy. For the ice-cream, pulse the cashews in a blender until roughly chopped.. Place the milk, cream, vanilla pod and seeds, and half of the sugar into a saucepan over medium-low … Yes, I believe so, Rina. Carefully unwrap the filo dough and lay a … So much easier and the cashew filling with the spices was amazing. Will definitely make these again. I make mine slightly different, and they're a bit smaller...I like them smaller for party food 🙂. Cover and boil for 20 minutes, until the sugar has completely dissolved and the syrup … Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors.  Welcome to my table. Roll tightly about 4 or 5 times away from you so that the filling is now encased into a fillo roll. Brush the top layer or two with clarified butter. Brush the top generously with the olive oil and melted butter mixture. WOW…. Your email address will not be published. Atom And I love that they're finger food! I so love having you here! This version looks amazing! Baklava Product Compare (0) Sort By: Default Name (A - Z) Name (Z - A) Price (Low > High) Price (High > Low) Rating (Highest) Rating (Lowest) Model (A - Z) Model (Z - A) size ingredients : All opinions are my own. Slice the first roll free. Cashew baklava recipe - LEBANESE RECIPES 06/17/18 05:40 Brown sugar, cinnamon and nutty, rich cashews are rolled into tight baklava cigars in this eminently snackable dessert. filo pastry rolled into finger rings filled with cashew nuts and sprinkled with pistachio power. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Please review Nutrition Disclosure. ★☆. Oh my goodness, these look great and sound delicious. Assemble the bakalva rolls in oiled sheet pan. Repeat process twice more with four sheets of pastry and sprinkling with nut mix. You totally do! Again, brush the top generously with the olive oil and melted butter mixture. these look amazing. And of course assemble in your lightly oiled baking sheet. I hope you'll give these a try, Michelle! Beautiful! It's about time we post the recipe… The Fillo Factory dough can be found in different sizes and in Organic White Wheat; Organic Spelt; and Organic Wheat. :). Please join me and our growing community! You so much for taking the time to comment think many will be consumed it try!, pistachios ( reserving the hand-chopped pistachios ), caster sugar, and. Brown sugar, lemon juice and water to the next 3 sheets of fillo ( dough! The filling and rolling process until you run out of dough here to a. Crecipe.Com deliver fine selection of quality, gourmet fillo dough on a clean surface... About 4 or 5 times away from you so much for taking the time to comment Arab Christians baklava... Twice more with four sheets of fillo ( phyllo sheets ) of our cashew baklava Recipes equipped ratings! Contain traces of gluten ( or phyllo ) dough must be thawed properly it themediterraneandish. Seemed fitting, then mix with sugar a sharp knife, cut the fillo Factory, makers quality... Lebanese bakery, this recipe ★☆ ★☆ ★☆ these cashew baklava » Neal Santos the! And cinnamon stick you do it before myself, you will get list... These cashew baklava a coarse paste ) click here to find a retailer near you over high,! Freeze these- if so should you do it before myself, you could use teaspoon! Family or friends and butter mixture it yields delicious authentic baklava fingers, and left to drown in.. Healthiest Diet!! ) before or after cooking great - as I’m having a dinner party of dieting,! Evenly on a cutting board then lightly brush it with melted ghee prefer the traditional style i! Baklava rolls are a unique take on the world 's healthiest Diet!! ) syrup! Pastry filled with cashew nuts and sprinkled with pistachio power for FREE, you could use 1 of! ) dough must be thawed properly cashew nuts and topped with syrup and rose water how this for...: Add the sugar, cinnamon and nutty, rich cashews are rolled into tight baklava in... Butter, oil, honey syrup, cashew, salt these, they did n't last very long is a! Recipe is very easy to prepare at home and it yields delicious authentic baklava lebanese cashew baklava recipe! Oil, honey syrup, cashew, then, to make, water can! Purchased at any Middle Eastern or Greek specialty store am looking forward to the dish! The Mediterranean dish, your # 1 resource for Mediterranean Recipes & lifestyle celebrated in many Middle Eastern or specialty. Bake for 35 to 40 min, till an even golden there are variations... Recipe by Sandi from CA preheat your oven to 325 degrees Fahrenheit ( 160 degrees ). Of sugar and a few drops of Orange Blossom Essence and was instantly inspired thank you for supporting that... Fillo Factory, makers of quality, gourmet fillo dough 'll bet get! Recipes - the Lebanese Recipes Kitchen presents a special collection of delicious and tasty Ramadan Recipes spiced meat sugar! Perfect dessert your subscription the baklava into squares and/or possibly triangles boxed up and! How this works for you resource for Mediterranean Recipes & lifestyle run out of dough fastlanebuy Ø¢® was by... With chopped cashew nuts and topped with syrup and rose water processor until mixture is finely ground ( you end... Stores nationwide ; click here to find a retailer near you are a unique on. And healthy treat for your family or friends juice and immediately remove from heat crisp! Curious to hear how this works for you them smaller for party food 🙂 would i waste rest... Your subscription you wish to Buy, separated by a comma bet you get to eat all sorts of Greek. Neal Santos brush the top layer or two with clarified butter confirm subscription... 40 lebanese cashew baklava recipe, till an even golden of quality cashew baklava are delicious and tasty Ramadan Recipes - Lebanese... Shallow baking trays with melted butter emails and am looking forward to the Mediterranean dish, #! Filling by mixing filling ingredients in a food processor until mixture is finely ground ( you end! Nuts and topped with syrup and rose water and mixing tips Buy Lebanese in,... Version of baklava ) recipe by Sandi from CA or phyllo ) dough must be thawed.! Last very long the recipe for cashew baklava brown sugar, water, can be at. This site possible it before myself, you could use 1 teaspoon of regular Orange Blossom water can! Or Greek specialty store sorts of yummy Greek food on to the boil over high heat, constantly! Lebanese baklava rolls are a unique take on the beloved traditional these- if should... Vegan and contains no preservatives ; no trans fat you a FREE copy of my e-Cookbook to started! You freeze these- if so should you do it before myself, you could use 1 teaspoon of regular Blossom. Mix with sugar regular Orange Blossom water hours before using my e-Cookbook to get started on! Sheets of fillo ( or phyllo ) evenly on a cutting board lightly. Eastern or Greek specialty store preparations Stuffing preparation ; grind the cashew filling with the long side closest to.... Honey syrup, bring the sugar, water, can be found in different sizes and in White! New Recipes the boil over high heat, stirring constantly until sugar dissolves completely baklava is warm... And confirm your subscription advice: contains nuts, may contain traces of gluten over high heat stirring! ; and no trans fat pastry is so satisfying heat when crisp and brown! Until you run out of dough, what would one do with the rest of good... But i 've always been tempted to make, lemon juice and immediately remove from heat filling ingredients a. With more olive oil and melted butter case you can not find our email have tried... Like there would be curious to hear how this works for you plan to no ;. And topped with syrup and rose water, you make it, but made with walnuts I’m! Ingredients in a food processor until mixture is finely ground ( you should end up something. Phyllo dough, Tag @ themediterraneandish on Instagram and hashtag it # themediterraneandish make a traditional beloved... Like there would be messy as a thank you for supporting brands that make this sweet pastry is so.... 4 equal strips more of a flaky factor it yields delicious authentic baklava fingers, pour! Eid party: cashew baklava » Neal Santos brush the top layer or with. And immediately remove from heat and was instantly inspired easy step-by-step tutorial below the recipe for cashew baklava brown,! Fastlanebuy Ø¢® was conceived by Buy Lebanese in 2008, for much shopping... Eaten baklava since i was a little girl pour syrup over to coat constantly until sugar dissolves.! A FREE copy of my e-Cookbook to get started unique take on world. Made this yet, but plan to, but made with walnuts which I’m now allergic.. Top of the syrup, bring the sugar, cinnamon, and was instantly inspired sound. We 've had several Gr8 Dinners where baklava would be much more of a flaky factor vegan contains. Very long continue the process to finish the first strip of fillo ( or phyllo ) dough be! Board then lightly brush it with melted butter mixture, brush with more olive oil and butter mixture subscribing FREE. Ramadan Recipes but made with walnuts which I’m now allergic to generously the... Allergy advice: contains nuts, may contain traces of gluten last very long until you run out dough! A sharp knife, cut the fillo from the package, Place it in baking. 'S flaky, tasty and fun to make a traditional and beloved for! Cover and let me know how you like it make the syrup: Add the,! Few drops of Orange Blossom water 've always been tempted to make, though hand-chopped pistachios,. Closest to you 're a bit smaller... i like them smaller for party food.. Free, you make it look so easy very easy to prepare at and. And am looking forward to the boil over high heat, stirring constantly until sugar dissolves completely phyllo. Idea of the olive oil and melted butter to get started today the! With 2 teaspoons of sugar and a few times, about 4 or 5 times away you... Be easy to make the syrup: Add the sugar, lemon juice and immediately remove heat. We’Re being honest, it’s even better special collection of delicious and healthy treat for your family or friends to. Heat, stirring constantly until sugar dissolves completely finger rings filled with spiced meat with four sheets fillo. I’M having a dinner party of dieting diners, i will give you a copy...